- 1 PEKING PALACE PLATTER
- $9.50
- Combination appetizers: 2 fried shrimp, 2 egg rolls, 2 B.B.Q. ribs, 2 fried wantons, 2 beef satay and 2 chicken in foil.
- 2 POT STICKER (6)
- $6.50
- Chinese Fried "raviolies," filled with minced pork and vegetables.
- 3 PEKING CHIAO-TZU (6)
- $6.50
- Chinese steamed "raviolies," filled with minced pork and vegetables.
- 4 FRIED SHRIMP
- $7.95
- 5 FRIED WONTON (10)
- $3.00
- 6 SHANGHAI SPRING ROLLS (2)
- $3.00
- 7 B.B.Q. PORK
- $5.50
- 8 FRIED SPARE RIBS
- $6.50
- 9 CHICKEN IN FOIL (6)
- $5.50
- 10 CRAB PUFF (10)
- $4.95
- 11 FRIED CHICKEN WINGS (6)
- $5.50
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- 12 WAR WONTON SOUP
- $7.95
- Chicken broth with chicken, beef, shrimp and vegetables, with pork dumplings.
- 13 RICE SIZZLING SOUP
- $7.95
- Chicken broth blended with assorted meat, vegetables and sizzling golden rice crust.
- 14 **HOT and SOUR SOUP
- large $6.95 small $2.50
- Shredded pork, woodears, Chinese bean curd, bamboo shoots, egg flower in a full-bodied broth
- 15 EGG FLOWER SOUP WITH SHRIMP
- large $6.95 small $2.50
- A delicate chicken broth with eggs, shrimp, peas, carrots and tomato
- 16 PEKING WONTON SOUP
- large $6.95 small $2.50
- Chicken broth with pork dumplings and vegetables
Family Dinners
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- P1**GENERAL TSAO'S CHICKEN
- $9.50
- Deep-fried boneless chicken stir-fried with green onions, green peppers and carrots in General Tsao's sauce.
- P2**CHICKEN WITH HOT SAUCE and ORANGE FLAVOR
- $9.50
- Deep-fried boneless chicken stir-fried with green onions, dry chili peppers in an orange flavored sauce.
- P3**TA CHIEN CHICKEN
- $9.50
- Deep-fried boneless chicken stir-fried with celery and chili peppers in hot sauce.
- P4 TERIYAKI CHICKEN
- $9.50
- P5**BEEF WITH HOT SAUCE and ORANGE FLAVOR
- $9.50
- P6 SESAME BEEF OR CHICKEN
- $9.50
- Deep-fried beef or chicken stir-fried in special sauce, surrounded with broccoli and topped with sesame seeds.
- P7 SAUTEED SHRIMP
- $11.95
- Shrimp stir-fried with green onions in white sauce.
- P8 **YUEN YANG SHRIMP
- $12.95
- Two flavor shrimp: shrimp stir-fried with peas and carrots in curry sauce, and shrimp stir-fried with onions in red hot sauce.
- P9 WALNUT SHRIMP
- $12.95
- P10 **SALT and PEPPER SHRIMP
- $9.95
- P11 SHRIMP and SCALLOPS WITH VEGETABLES
- $12.95
- P12 FISH FILLET STIR-FRIED WITH VEGETABLES
- P13 HAPPY FAMILY
- $12.95
- Chicken, shrimp, scallops, krab meat and B.B.Q. pork stir-fried with assorted vegetables and served in a crispy nest.
- P14 THE DRAGON AND PHOENIX
- $10.95
- Chicken, beef and shrimp stir-fried with assorted vegetables in brown sauce, and served in a golden crispy nest
- P15**SHREDDED DELIGHT TWO
- $9.95
- Beef and chicken stir-fried with vegetables in hot pepper sauce.
- P16**DICED DELIGHT TWO
- $9.95
- Shrimp and chicken sauteed with assorted vegetables in hot pepper sauce
- P17**DELIGHT THREE WITH SPECIAL SAUCE
- $9.95
- Chicken, beef and shrimp stir-fried with broccoli, fungus and water chestnuts in hot chili sauce.
- P18 PEKING DUCK
- half $12.00
whole $20.00
- P19**KUNG PAO SQUID
- $9.95
- Squid stir-fried with zucchini, bamboo shoots, water chestnuts, peanuts and dry chili peppers.
- P20**If SALT and PEPPER SQUID
- $9.95
- P21 SQUID WITH VEGETABLE
- $9.95
- Shredded stripped squid with assorted vegetables
Lunch Buffet MONDAY - FRIDAY 11:00 AM. - 2:00 P.M. SATURDAY & SUNDAY11:30 AM. - 2:00 P.M. 7.25 Lunch Specials (Combination Plate) 5.95 EGG ROLL, FRIED OR STEAMED RICE CHOICE OF ENTREE:
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